June 12, 2010

Say Yum: Jackson 20 Father's Day Specials


Is your dad's idea of the best Father’s Day full of meat and beer? If so, grab the “old feller” and head down to Old Town's Jackson 20.

On Father’s Day, dads qualify for all-day ‘Eco Hour’ pricing on cold canned beers from $2-5 at Jackson 20 Restaurant. In addition to Happy Hour, Chef Marron will offer his classic Southern-inspired brunch menu along with a sliced Prime Rib carving station special featuring sliced prime rib (naturally), green bean salad, potato salad, roasted red potatoes, and smashed potatoes ($20). For dinner, Marron will prepare a Bone-In Rib Roast braised with Moo Thunder Stout and served with Nora Mills grits, braised collard greens, and roasted garlic ($35).


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